职业院校技能大赛--G-44“西餐宴会服务”赛项备选菜单.docVIP

Appetizers Goose Liver with Brioche Toast 78.00 法式鹅肝酱 Royale Salad 68.00 皇家沙拉 Caesar Salad 48.00 凯撒沙拉 Green Apple Caramelized Sliced Lobster 58.00 青苹果龙虾沙拉 Asparagus Mousse with Alaska King Crab 78.00 芦笋慕斯及阿拉斯加蟹肉 Avocado Tartar and Canadian Lobster 68.00 牛油果龙虾沙拉 Wild Mushrooms on A Bed Mix Salad Walnuts Dressing 48.00 野菌田园沙拉 Baked Burgundy Snail Garlic Butter 68.00 法式焗蜗牛 Smoked Salmon with Caper 78.00