hot dishes(pork).docVIP

白菜豆腐焖酥肉 ：Braised Pork Cubes with Tofu and Chinese Cabbage鲍鱼红烧肉 ：Braised Pork with Abalone鲍汁扣东坡肉 ：Braised Dongpo Pork with Abalone Sauce 百叶结烧肉 ：Stewed Pork Cubes and Tofu Skin in Brown Sauce 碧绿叉烧肥肠 ：Steamed Rice Rolls with BBQ Pork Intestines and Vegetables潮式椒酱肉 ：Fried Pork with Chili Soy Sauce，Chaozhou Style潮式凉瓜排骨 ：Spare Ribs with Bitter Melon，Chaozhou Style豉油皇咸肉 ：Steamed Preserved Pork in Black Sauce川味小炒 ：Shredded Pork with Vegetables, Sichuan Style地瓜烧肉 ：Stewed Diced Pork and Sweet Potatoes东坡方肉 ：Braised Dongpo Pork冬菜扣肉 ：Braised Pork with Preserved Vegetables 方竹笋炖肉 ：Braised Pork with Bamboo Shoots干煸小猪腰 ：Fried Pig Kidney with Onion干豆角回锅肉 ：Sautéed Spicy Pork with Dried Beans干锅排骨鸡 ：Griddle Cooked Spare Ribs and Chicken 咕噜肉 ：Gulaorou (Sweet and Sour Pork with Fat)怪味猪手 ：Braised Spicy Pig Feet黑椒焗猪手 ：Baked Pig Feet with Black Pepper 红烧狮子头 ：Stewed Pork Ball in Brown Sauce脆皮乳猪 ：Crispy BBQ Suckling Pig回锅肉片 ：Sautéed Sliced Pork with Pepper and Chili木耳肉片 ：Sautéed Sliced Pork with Black Fungus煎猪柳 ：Pan-Fried Pork Filet酱烧排骨 ：Braised Spare Ribs in Brown Sauce酱猪手 ：Braised Pig Feet in Brown Sauce 椒盐肉排 ：Spare Ribs with Spicy Salt椒盐炸排条 ：Deep-Fried Spare Ribs with Spicy Salt金瓜东坡肉 ：Braised Dongpo Pork with Melon 京酱肉丝 ：Sautéed Shredded Pork in Sweet Bean Sauce焗肉排 ：Baked Spare Ribs咖喱肉松煸大豆芽 ：Sautéed Minced Pork with Bean Sprouts in Curry Sauce腊八豆炒腊肉 ：Sautéed Preserved Pork with Fermented Soy Beans腊肉炒香干 ：Sautéed Preserved Pork with Dried Tofu Slices榄菜肉菘炒四季豆 ：Sautéed French Beans with Minced Pork and Olive Pickles萝卜干腊肉 ：Sautéed Preserved Pork with Dried Radish 毛家红烧肉 ：Braised Pork，Mao’s Family Style米粉扣肉 ：Steamed Sliced Pork Belly with Rice Flour蜜汁火方 ：Braised Ham in Honey Sauce蜜汁烧小肉排 ：Stewed Spare Ribs in Honey Sauce木须肉 ：Sautéed Sliced Pork, Eggs and Black Fungus南瓜香芋蒸排骨 ：Steamed Spare Ribs with Pumpkin and Taro 砂锅海带炖排骨 ：Stewed Spare Ribs with Kelp en Casserole砂锅排骨土豆 ：Stewed Spare Ribs with Potatoes en Casserole什菌炒红烧肉 ：Sautéed Diced Pork with Assorted