航海类专业知识（Professional knowledge of navigation）.docVIP

航海类专业知识（Professional knowledge of navigation） Anchoring procedure 1 switch on the power and test the windlass to see if it works properly. 2 secure the brake of the chain wheel, remove the waterproof cover of the anchor cylinder and the waterproof cover of the chain pipe, and open the chain anchor chain to make the anchor work on the brake belt. 3 clutch, brake release belt, moving anchor machine will loose anchor hawse, hanging out in the water. 4 brake the brake again and disengage the clutch when the anchor is in the immediate throw position. Report to the captain, anchor is ready.. 5 anchor command, chief officer should confirm the outboard boat or barge under no anchor, anchor machine operator immediately instructed to release the brake and let the anchor by gravity fell rapidly, until the end of the anchor, immediately show anchor and / or anchor ball and close the navigation lights. 6 according to the requirements of loose chain, each chain through the deck should be bell section of the report number, the chief officer and should be a chain slack node number, direction etc. oral report bridge. 7 judge brought up, and according to plan loose enough cable length, should be marked with the controller, and plug the chain stopper bolt, anchor the difficulty in the controller and brake belt, disengaging the clutch and then cut off the power of windlass, anchor operation ended. Anchor program 1 test the windlass to make sure the operation is normal, close the clutch, loosen the chain anchor and stop the brake. After obtaining the anchor password, the chief officer shall indicate the anchor operators anchor according to the cable condition and report the anchors water number and direction at any time. 2, if the anchor chain is too heavy, the windlass is not fixed, then it should be suspended for a while, the use of car rudder to tie, after the anchor loose, and then continue to wring. From before the end of 3 anchor windlass load instantaneous maximum speed after the