生化重点知识（Biochemical key knowledge）.docVIP

生化重点知识（Biochemical key knowledge） Part 1 Structure and function of biological macromolecules The sign of 120 kinds of amino acids if dont come dont remember (of course, better down) I was on this matter. And with - always remember -- but later failed to. 2, the concept and role of cereal peptide to sum up, it is best to write down. Protein denaturation is the focus of the term explanation and discrimination. The four level structure of the 3 proteins with the concept of a chemical bond at all levels maintain the image we need very well. Here we want to remind you of the concept of domain, the two concepts of subunit and protein three class structure. 4 the structure of hemoglobin is not required, but the concept must be mastered: allosteric effect, Bohr effect. The corresponding foreign language vocabulary should also be mastered 5, the separation and purification of proteins is the first focus of our emphasis. A masters degree in biochemistry is nothing more than doing these jobs. This part is easy to ask. It is suggested that you recite them word for word. In 6 amino acid sequencing, you need to know the names of several methods. For example, the determination of amino acid sequences of peptide segments usually occurs in the form of filling. If you are not a master of the non medical teaching institution of the Chinese Academy of Sciences, you will not normally ask questions and answers. 7 concepts: Z-DNA, DNA denaturation, renaturation, hyperchromic effect, hypochromic effect, hybridization probe, The 8 part of the enzyme is also important. In recent years, the focus of biochemistry has shifted from nucleic acids to proteins. After all, the function of the human body is ultimately dependent on protein. The most basic thing I do not say, such as the concept of enzymes, functions, characteristics, and so on. Concepts: activation energy, binding groups, active centers, essential groups, cofactors or cofactors, binding enzymes, holoenzyme Vitamins and coenzyme are th