生产运作与管理概述.pptVIP

* * * For the bread-making line, baking is the bottleneck since it has the longest cycle time. The cycle time of each bread-making line is 1 hour/100 loaves. Since there are two lines, the cycle time of bread-making is 1/2 hour/100 loaves, which is shorter than the cycle time of packaging. Thus packaging is the bottleneck of the whole process and the output capacity is 133 loaves/hour (since its cycle time is 3/4 hour/100 loaves). * For the bread-making line, baking is the bottleneck since it has the longest cycle time. The cycle time of each bread-making line is 1 hour/100 loaves. Since