库存补货买卖双方易腐农品的建模 毕业论文文献翻译.docVIP

Modelling and analysis of inventory replenishment for perishable agricultural products with buyer–seller collaboration In this article, we study the inventory replenishment model for perishable agricultural products in a simple two-level supply chain. Collaborative forecasting is introduced into the inventory replenishment decisions to avoid overstocking and understocking of agricultural products, and to maximise profits. We analyse the model with ordering cost, holding cost, shortage cost, deterioration cost and opportunity lost cost of perishable agricultural products. Extensive numerica