农科6号番茄的选育.pdfVIP

广西农业科学 2010 ，41（10）：1068-1069 Guangxi Agricultural Sciences 农科６号番茄的选育 梁 劲， 何国常， 刘 钰， 黄英兰， 黄樟华， 刘 册， 杨声澉， 陈果东 （玉林市农业科学研究所／ 广西农业科学院桂东南分院 ， 广西玉林 ５３７０００） 摘要： 农科６号番茄是以ＺＸ３１８－５６为母本、ＡＬ５2为父本配制而成的杂交种，２０１０年４月通过广西农作物品种审定 委员会审定。 植株表现为无限生长型，生长势强；结果多且大小均匀，果实长圆形，成熟果鲜红色，平均单果重 １３０ ｇ左 右；果实可溶性固形物含量４％ 、ＶＣ ２１８ ｍｇ/ｋｇ、总糖４．２％ 、糖酸比为４．５ ；果实坚硬、耐贮运，抗青枯病和中抗病毒病，畸 形、裂果率低，商品率高，平均产量为９７９５２．８ ｋｇ/ｈａ左右，适宜在华南地区露地栽培。 关键词：番茄； 农科６号； 选育 + 中图分类号：Ｓ６４1．203 .5 文献标识码：B 文章编号：１００２－８１６１（２０10）10－1068－０2 Breeding of tomato variety Nongke 6 ＬＩＡＮＧ Ｊｉｎｇ ， ＨＥ Ｇｕｏ－ｃｈａｎｇ ， ＬＩＵ Ｙｕ ， ＨＵＡＮＧ Ｙｉｎｇ－ｌａｎ ， ＨＵＡＮＧ Ｚｈａｎｇ－ｈｕａ ， ＬＩＵ Ｃｅ ， ＹＡＮＧ Ｓｈｅｎｇ－ｇａｎ ， ＣＨＥＮ Ｇｕｏ－ｄｏｎｇ （Yulin Agricultural Research Institute/Guidongnan Branch of Guangxi Academy of Agricultural Sciences, Yulin, Guangxi 537000, China ） Abstract: Nongke 6 is a new hybrid tomato variety bred by using ZX318-56 and AL52 as female and male parents, respectively. It was registered by Guangxi Committee for Crop Variety Registration in April, 2010. It was characterized by the following properties: unlimited growth type ， strong growth vigor; uniform size and oval shape, bright red fruits; 130 g average fruit weight; 4% soluble solids content; 218 mg/kg Vitamin C content; 4.2% total sugar and 4.5 sugar to acid ratio. The fruit of Nongke 6 is hard, suitable for long term storage, resistant to bacterial wilt and moderately resistance to virus diseases, high commodity rate with low fruit deformity and cracking rate and 97952.8 kg/ha average yield. It was found suitable for cultivation in the Southe