ICU 中肠内营养支持临床疗效评价.pdfVIP

40 2011 2 6 6 Ch ina PracM ed, Feb 2011, Vol. 6, N o. 6 , , [ 2] H l, I , [ 1] , . . , 2004, 7 , ( 14) : 500502. , [ 2] , . . , 2010: 110114. H 1 ICU 王虎 姚莉 ICU ( EN) 66 EN, 8~ 17 d, EN EN EN, EN ICU EN ; ; Clinical evaluation ofenteralnutrition in critically ill patients in intensive care unit WANG H u, YA O L .i Intensive Care Unit in The Second P eop le ! sH osp ital o H e ei city, 230011, China Abstract Objective To obser e the clin icaleffeets of en teral nutrition in intensi e care un it. Meth ods 66 cases mu ltitraum a and critically ill patients in intensi e care un it( ICU ) were in ol ed to support by EN from 8 to 17 daysThe a erage weight p lasm a protein before and after enteral nutrition. Results Com pared w ith the control group, the a erage w eight, plasm a proteins were sign ifican tly h igher, e ery nutriti e index w as mi pro ed ob iously w ith the extension of EN tmi e. Conclusion The enteral nutrition is safe, effecti e in inten si e care un it. Keywords En teral nutrition; Critical illness; Intens i e care unit ( EN ) , ; % TPN+ EN 18, ( ICU) , EN , 2008 1 2010 , ; EN 12, 66 , EN , , , 2~ 3 mm , 1 , EN , 11 66 ICU , 4 1, EN 25, 19, 82: : () 70% ( + ) 2, 13, 30% : 15 g/ 100 m l∃ : 4, : 4~ 5/ d