实用阶梯英语—听说教程（基础篇II） Unit 5 Unit 5.pptVIP

尚辅网 尚辅网 实用阶梯英语 听说教程（基础篇II） Examples styles 尚辅网 Part II Listen and Speak Task 2 Directions: Practice the above conversation in pairs orally with the words and expressions in the following box. have a lot of effects Would you tell us some about this? known by many people food experts so as to get 尚辅网 Part II Listen and Speak Section 3 Listen and Discuss Directions: The following are two passages. Complete the listening practice first, and then try to do the discussion practice in pairs. 尚辅网 Part II Listen and Speak Passage 1 Food Safety Facts Task 1 Directions: Listen to the passage and then do the spot dictation. Every year, millions of people may have the experiences of illness without ever knowing that it was food that caused their illness. Generally, these illnesses are preventable if safe food handling practices are followed. Below are some facts and tips to teach you the . Make sure that you and your family aren’ t victims of such kind of preventable illness! basics of food safety _________________ 尚辅网 Part II Listen and Speak Keep some foods cold and refrigerated. Cold salads, , eggs and other foods should always be kept cold and refrigerated. If they are allowed to warm up, bacteria may be able to grow to dangerous levels. Always wash your hands well with soap handling food! Our hands naturally carry bacteria on them. If we transfer those bacteria to food, the food is a good place for those bacteria to grow! On the other hand, foods contain a certain amount of bacteria on them as well, especially . It is important not to and not let the bacteria from raw foods stay on your hands where you may them to your mouth or other foods. dairy products ___________ before and after _____________ raw foods ________ cross contaminate ______________ t