如何收档.docVIP

STANDARD OPERATING PROCEDURE TASK: HOW TO CLOSE THE RESTAURANT 任务：如何收档 Task Number: 编号 CR-0012 Department: 部门 FB – Chinese Restaurant 中餐厅 Date Issued: 执行日期 Jan. 2008 2008年1月 Guest Expectation: 客户期望 Being informed of closing of the restaurant, possibly with last orders. Not imposing customers and that service and respect are taken in consideration. 当餐厅收档时要告知客人，尽量在最后的点单前，要尊重客人并不影响客人 Time to Train: 培训时间 15 minutes 15分钟 Why is this task important for you and our guests? 为什么这项任务对你和我们的客人都很重要 Answers: 答案 To ensure the restaurant is closed properly. 确保餐厅正确收档 To ensure the rest