2017春节征文：浓浓的年味深深的记忆.docVIP

2017春节征文：浓浓的年味深深的记忆 2017春节征文：浓浓的年味深深的记忆 一个人自打来到这世上，年年过春节，岁岁吃年夜饭，但是这浓浓的年味啊！随着年龄段的变更，其中的感受却是各有千秋。 当我们为人子为人母之际，正巧碰上文化大革命。那时春节年货全部按大户小户凭票供应，买一样菜排一个队，要买齐年货至少得排4-5个队。小年夜天未亮出门，全家上阵，连砖块蓝子也动员起来排着队，菜市场里人头挤挤，人声鼎沸......这浓浓的年味啊！尽显在这里！在宴席上的欢声笑语浓浓年味背后，你可知道大人过年有多累！过年最开心的是在孩童时期。 记得冬至刚过，父亲因家贫只能买一只猪头回来，用花椒盐全部檫遍，压在大缸里半个月左右，然后拿出来挂在背阳通风的地方风干。在小年夜前二天把它洗干净，与黄豆一起烧煮到酥烂，然后趁热拆骨头，这时肉的香味四溢，馋得我口水直流。父亲用肉皮紧紧地把肉卷起来，外面用干净的新布包扎紧，最外面再包一层干荷叶，挂在室内通风的高处待用（因为当时没有冰箱）。 春节里客人来了，一碗咸肉冻豆是常备的冷菜。冻黄豆衬底，碗面摊一层白里夹粉红色的咸肉（已看不出是猪头肉了），咸淡适中，香气扑鼻，深受人们欢迎。送走了灶王老爷后，一宅上的人们开始磨米粉、高粱粉蒸年糕，用黄沙炒长生果，我们小孩子也忙得跟前窜后吃，玩。印象最深的是看母亲做蛋饺，人矮小就站在小矮凳上紧靠着灶沿，眼睛盯着锅里，看母亲在圆形的蛋皮中央放上肉糜，把半圆形的蛋皮铲起来覆盖到肉糜上做成蛋饺时，常有多余的蛋浆从两角流出来成为蛋片，我会高兴得欢叫起来，母亲为保持蛋饺的形状，便把拖出来的蛋皮切割下来塞进我这个小馋猫的嘴里。这浓浓的年味，深深的记忆，它伴随了我一辈子。 我这个古稀老媪回想起这些儿时的情景，永远感到温馨！终生都难以忘怀！ create a good atmosphere for education, and to promote the all-round development of students, to establish a scientific moral education full of vigor the For long-term mechanism.Two, the goal of moral education:To guide the students to form the correct world outlook, outlook on life, values, to cultivate students unity and mutual assistance, honest and trustworthy, law-abiding, good quality, hard work, set a good XX students ideological quality, psychological quality and image quality. The formation of excellent moral education curriculum system and management system, the construction of school. The society, family moral education network, to achieve full member education, environment education, education service people, educating people. Traditional moral education initiativesThree, the routine work of moral education:Daily moral education:1, the daily morning exercises or class-break setting-up exercise and discipline inspection and appraisal of public signs;2, daily cleaning and inspection;3, the daily student school appearance, dress, wearing school card check;4, the daily duty guide to the leadership class discipline three rounds.Weekly moral education work:L, the flag raising ceremony and the national f