波尔山羊的饲养管理技术（The management techniques of Bohr goats）.docVIP

波尔山羊的饲养管理技术（The management techniques of Bohr goats） A profile, Goats are domesticated from the wild goats. Goats are herbivores and have a strong life force. They have thin lips and strong foraging ability. The goat is hardy and drought-tolerant, and is well suited to our city. Over the years, our company has introduced many kinds of goats, such as ball goat, nanjiang yellow sheep, and saen goat, etc. With the improvement of living standards of the urban and rural people, the nutrient-rich mutton will become an important part of the peoples meat. The forage grass is abundant in our company, and sheep feed includes coarse feed, fine feed, animal feed, mineral and special feed. Green fodder, in addition to the wild weeds, leaves, mainly artificial planting forage grass, such as ryegrass, clover, comfrey, Sudan grass, perfolium and excellent rumex forage grass. Grass breeding can solve the source of winter grass. Coarse feed is a variety of crops harvested from seeds, such as straw, corn straw, yellow bean stalk, pea and peanut cane. After cutting, baking powder, wetting, soaking, fermentation, ammonia, silage, etc., feed the sheep. Intensive feed, also called energy protein feed. It is mainly corn, barley, wheat, miscellaneous grain and soybean residue, bran, soybean cake, cake and other agricultural products. Animal feed has fish meal, silkworm chrysalis, blood powder, meat residue and other high protein feed, suitable for feeding lamb and ewes. Mineral feed is mainly salt, bone meal, shell powder, calcium carbonate and so on. Special feed refers to urea. It can only be mixed in rich carbohydrate rich in coarse feed and feed, accounting for 0.02% ~ 0.05% of the weight of the sheep. The sheep is fed about two to five grams of urea per 10 kilograms. Feed the feed, guarantee the four seasons supply, can raise good sheep. The industry of sheep farming will play a positive role in helping farmers get rich and building new countryside. Goat variety (1) introduction of var