soybean seed protein, oil, fatty acids, n, and s partitioning as affected by node position and cultivar differences大豆种子蛋白质,油,脂肪酸,n和s分区影响节点位置和品种差异.pdfVIP

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soybean seed protein, oil, fatty acids, n, and s partitioning as affected by node position and cultivar differences大豆种子蛋白质,油,脂肪酸,n和s分区影响节点位置和品种差异.pdf

soybean seed protein, oil, fatty acids, n, and s partitioning as affected by node position and cultivar differences大豆种子蛋白质,油,脂肪酸,n和s分区影响节点位置和品种差异

Vol.1, No.3, 110-118 (2010) Agricultural Sciences doi:10.4236/as.2010.13014 Soybean seed protein, oil, fatty acids, N, and S partitioning as affected by node position and cultivar differences1 * Nacer Bellaloui , Anne M. Gillen Crop Genetics Research Unit, USDA-ARS, Stoneville, USA; * Corresponding Author: nacer.bellaloui@ Received 6 July 2010; revised 21 August 2010; accepted 24 August 2010. ABSTRACT nitrogen (N) and sulfu

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soybean seed protein, oil, fatty acids, n, and s partitioning as affected by node position and cultivar differences大豆种子蛋白质,油,脂肪酸,n和s分区影响节点位置和品种差异.pdfVIP