USER’S GUIDE TO CLEANING AND （清洁和用户指南）.pdfVIP

USER’S GUIDE TO CLEANING AND MAINTAINING FOODSERVICE EQUIPMENT USER’S GUIDE TO CLEANING AND MAINTAINING NATURAL GAS FOODSERVICE EQUIPMENT The energy experts at Southern California Gas Company’s (SoCalGas®) Food Service Equipment Center have published this comprehensive reference guide to provide foodservice operators with important information for keeping their equipment clean and energy-efficient. Offering this complimentary handbook is one more way SoCalGas is furthering its commitment to provide our business customers with safe, reliable energy as well as ex