生物技术在香精香料生产中的应用80052（Application of biotechnology in the production of flavors and fragrances 80052）.docVIP

生物技术在香精香料生产中的应用80052（Application of biotechnology in the production of flavors and fragrances 80052） The growing market demand for natural spices has promoted the rapid development of the production of flavors and fragrances. Although traditional methods of chemical synthesis and natural extraction are still playing an important role, more and more attention has been paid to the use of biotechnology in the production of flavor compounds. The use of microbial fermentation to simulate secondary metabolism of plants yields perfume compounds, and these compounds have been defined as natural by Eur