MDGOutput国家安监总局国际交流合作中心.PPTVIP

Project Counties  项目试点县 Project Counties: Huize, Wuding, Panxian, Zhen’an, Enterprises, in Yunan: Yuxi city Dali and Guizhou: Anshun Zunyi, as well as Shangluo City 项目试点县：会泽县、武定县、盘县、镇安县 云南省企业：玉溪市、大理；贵州省企业：安顺、遵义； 以及商洛市 Output 3 项目产出3 Industry to produce safer food. 安全食品生产工业。 Inspectors and regulators to competently enforce food standards and regulations and to respond to complains and emergencies. 督查和监管机构能够胜任食品标准和法规的实施、处理投诉和突发事件。 Nutrition and food safety education to be integrated in teaching and learning in pilot schools. 试点学校将营养及食品安全教育纳入教学中。 New Food Safety Law promoted and disseminated in partnership with civil society, especially to women’s groups and local communities. 与民间组织共同推广新食品安全法，尤其是向妇女群体和地方社区推广 Consumers to make informed choices and educated to handle food safely. 使消费者能够做出知情的选择并接受到食品安全处理方面的教育 Description of Project Activities项目活动概述 Training enterprises in food safety and quality management systems (HACCP) and in safety health for workers. 为食品企业开展食品安全及质量管理系统（HACCP）培训以及员工安全与健康方面的培训 Strengthening laboratories’ standardization and management capacity (ISO 17025) 加强实验室标准化和管理能力(ISO 17025) Developing the capacity of food inspectors and of safety and health inspectors. 发展食品监察员及安全健康监察员的能力 Description of Project Activities (2)项目活动概述 （2） Developing and disseminate training material in the following areas: 在下列领域开发并分发培训材料： Review policies related to nutrition and food safety education, develop supplementary teaching-learning materials, organize teacher training and conduct school pilot. 回顾有关营养及食品安全教育的政策，开发补充教材，组织师资培训并进行学校试点 Food safety education introduced to school curricula. 将食品安全教育引入学校课程 Safe food preparation for women and children. 为妇女及儿童制备安全食品 Safe infant formula preparation and storage for health care workers. 为医疗工作者准备和储备安全的婴幼儿配方奶粉 Description of Project Activities (3)项目活动概述（3） Strengthen knowledge of the Food Safety Law among judges, regulators, lawyers, inspectors and consumers. 加强法官、监管人、律师、监察员和消费者对食品安全法的了解 Develop consumer comp