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【2018年整理】环境手册（doc格式）
天马行空官方博客：/tmxk_docin ；QQ:1318241189；QQ群：175569632
环境手册
青岛啤酒二厂
目 录
批准····························································2
前言····························································3
1．目的和适用范围···············································5
2．相关文件·····················································5
3．术语与定义···················································5
4．环境管理体系·················································6
4.1总要求······················································6
4.2环境方针····················································7
4.3规划（策划）·················································8
4.3.1环境因素··············································8
4.3.2法律和其他要求········································9
4.3.3目标和指标···········································10
4.3.4环境管理方案·········································11
4.4实施与运行·················································12
4.4.1组织结构和职责········································12
4.4.2培训、意识和能力······································14
4.4.3信息交流··············································15
4.4.4环境管理体系文件·····································16
4.4.5文件控制·············································16
4.4.6运行控制·············································18
4.4.7应急准备和响应········································19
4.5检查和纠正措施·············································20
4.5.1监视和测量············································20
4.5.2不符合、纠正和预防措施································21
4.5.3记录·················································22
4.5.4环境管理体系审核······································23
4.6管理评审···················································24
附录A: 职能分配表·············································25
附录B：程序文件目录············································26
附录C：重大环境因素清单········································27
批 准
本《环境手册》由厂人力资源部组织编写。
青岛啤酒二厂《环境手册》经审查，符合ISO 14OO1:1996《环境管理体系──规范及使用指南》标准的要求，适宜本厂环境管理体系的运行，现正式予以发布。
本《环境手册》是我厂环境管理体系运行的准则，青岛啤酒二厂各部门及全体员工必须贯彻执行。
本手册版本: B
本版审核日期: 2002年 3 月
批准：
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