英语研学—文化差异-公开课件（讲义）.pptVIP

Cultural difference 2013.9 Table manner Chopsticks and knife and fork is the most basic differences between Chinese and Western table manners. The order of dishes in the West 中国点餐 The meal usually begins with a set of at least four cold dishes, to be followed by the main courses of hot meat and vegetable dishes. Soup then will be served to be followed by staple food ranging from rice, noodles to dumplings. If you wish to have your rice to go with other dishes, you should say so in good time, for most of the Chinese choose to have the staple food at last or have none of them at all. The orde