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5 2 Vol. 5 No. 2
2014 2 Journal of Food Safety and Quality Feb. , 2014
王啊娟 1, 2, 李忠海 1, 2, 黎继烈 1, 2, 付湘晋 1, 2*, 张 慧 1, 2
(1. , 410004;
2. , , 410004)
摘 要: , , ,
,
; , ,
,
,
关键词: ; ; ; ;
Research progress of quantum dots and its new technologies on detecting the
residues of pesticides and veterinary drug in food
WANG A-Juan1, 2, LI Zhong-Hai1, 2, LI Ji-Lie1, 2, FU Xiang-Jin1, 2*, ZHANG Hui1, 2
(1. College of Food Science and Engineering, Central South University of Forestry and Technology, Changsha 410004,
China; 2. National Engineering Laboratory for Rice and Byproducts Processing, Central South University of
Forestry and Technology , Changsha 410004, China)
ABSTRACT: In recent years, the issues about the quality and safety of agricultural products and livestock
have occurred frequently. As a source of security problems, the residues of pesticides and veterinary drug
had caused serious threat on environment and human’s health. It was focused on developing a fast, simple
and inexpensive method to detect the residues of pesticides and veterinary drug in recent years. Quantum
dots (QDs) is made into a new fluorescent probes with excellent optical characteristics compared with the
conventional organic fluorochrome. The detection techniques and resear
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