烹饪英语 教学课件 作者 周海霞 章敏均 Unit 5 vegetable.ppt

Cooking English烹饪英语 Unit Five Vegetables 蔬菜 Unit 5 Vegetables Unit 5 Vegetables Unit 5 Vegetables Start off Unit 5 Vegetables Unit 5 Vegetables Unit 5 Vegetables A: What’s the color of the carrot / eggplant? B: It’s orange / purple A: How can process it in the kitchen? B: We can peel, slice or chop it. Unit 5 Vegetables A: What can I do for you? Garden salad is popular all over the world. It’s good for our health and easy to cook. Make a garden salad with just a few simple ingredients and the following steps. Ingredients: Various salad greens Carrots Celeries Onions Tomatoes Toasts Seasoning： Various spices Butter Dressing Procedures: 1.Wash the greens carefully, making sure not to bruise them. Dry them by placing them on paper towels. Put the washed and dried greens in a large bowl. 2.Cut up the tomatoes, onions, carrots and celeries. Place these in the bowl as well. 3.Make croutons. Cut slices of toast into ?-inch cubes. Melt 1 tbsp. of butter in a frying pan, adding various seasonings and the toast cubes. Fry until light brown in color. 4.Decorated with croutons and salad dressing. Decided whether the following statements are true (T) or false (F) according to the passage. （ ）1. We can use various salad greens to make a garden salad. （ ）2. Croutons means fried toast cubes （ ）3. Paper towels help to dry the greens. （ ）4. Garden salad is unhealthy for people. Put the following sentences into the correct order according to the time sequence. A. Cut up the vegetables B. Wash and dry the greens. C. Make croutons D. Decorated with the dressing 1.＿＿＿,2.＿＿,3.＿＿,4.＿＿＿; 1. The story is related to the history of（ B ）. A. the potato puree B. the potato chip C. the potato D. the potato soup 2. What’s the cooking method of the potato chip? （ C ）. A. Steam B. Braise C. Fry