烹饪英语 教学课件 作者 周海霞 章敏均 unit 7 meat.pptVIP

Cooking English烹饪英语 Unit 7 Meat 肉 类 Unit 7 Meat Unit 7 Meat Unit 7 Meat Start off Unit 7 Meat Start off Unit 7 Meat Unit 7 Meat Unit 7 Meat commis cook: What are you doing? butcher: I’m going to cut the pork into shreds. commis cook: OK, I see. butcher: First, you should get rid of the tendon. commis cook: For a good texture? butcher: Yes! Then cut into thin slices. commis cook: OK. Shall I pay attention to the grain? butcher: Yes. Last cut again and you will get shreds. commis cook: Thank you and let me have a try. butch