三峡水库香溪河初级生产力及其影响因素分析-.pdfVIP

J.Lake Sci.(湖泊科学),2015,27(3):436-444 http:// .E-mail:jlakes@ ©2015 by Journal of Lake Sciences 三峡水库香溪河初级生产力及其影响因素分析∗ 1,2 1,2 1 1 1∗∗ 1 张　 琪 ,袁轶君 ,米武娟 ,杨　 毅 ,毕永红 ,胡征宇 (1:中国科学院水生生物研究所,中国科学院藻类生物学重点实验室,武汉430072) (2:中国科学院大学,北京100049) 摘　 要:2013 2014年采用黑白瓶测氧法对香溪河不同站点(上、中、下游及其支流库湾)和不同水深(0.5、1.0、2.0、5.0 和10.0 m)的初级生产力进行原位测定.结果显示:(1) 三峡水库蓄水后香溪河水域初级生产力具有显著的空间差异,支 流和上游的总初级生产力大于中、下游,下游的初级生产力水平最低;初级生产力随着水深增加呈现逐渐减少的趋势; (2) 初级生产力具有显著的季节差异,春、夏季显著高于秋、冬季;(3) 光照强度、水温和天气对初级生产力有显著影响, 水体叶绿素浓度与初级生产力极显著相关.结果显示,蓄水后改变的水文情势将香溪河的初级生产划分为明显不同的两 个区域,水动力条件成为影响初级生产力的重要因子;依据初级生产力判断香溪河为富营养、自养代谢型水体. 关键词:香溪河;三峡水库;初级生产力;浮游植物;黑白瓶法 Primary productionand its influencing factors inXiangxi River,Three-Gorges Reservoir 1,2 1,2 1 1 1 1 ZHANG Qi ,YUAN Yijun ,MI Wujuan ,YANG Yi ,BI Yonghong HU Zhengyu (1:Key Laboratory of AlgalBiology,Institute of Hydrobiology,ChineseAcademy of Sciences,Wuhan430072,P.R.China) (2:University of ChineseAcademy of Sciences,Beijing 100049,P.R.China) Abstract:The dark and light bottle method of oxygen measurement was adopted to determine the primary production at different sites and different water depths (0.5,1.0,2.0,5.0 and 10.0 m) in Xiangxi River,Three-Gorges Reservoir during2013 and 2014. 4 siteswerelocatedintheupperreaches (PYK),themiddlereaches (XK),theanabranch (WJW)andthelowerreaches (HK),respectively. Therewasa significant spatial differenceinphytoplanktonprimary production. Thegrossprimary production of the anabranch on theupperreacheswasmuchhigherthanthatonthemiddlereaches,buttheleastgrossprimaryproductionap- peared at the lower reaches. With the increase of the depth of thewater,the primary production increased at0 2 m depth,and then decreased at 2 mwater depth. The primary production showed a significant seasonal variation. The light intensity,water temperature and weather have influenced the primary production o