浙江省主要农作物虚拟水含量的初步研究.pdf

31 1 () Vol. 31, No. 1 2008 2 Journal of Zhejiang Norm alUniversity( Nat. ci. ) Feb. 2008 : 2008) * 崔 嫱, 朱丽东, 李凤全, 姜永见, 叶 玮 (浙江师范大学 旅游与资源管理学院, 浙江金华 321004) : , 1997- 2002 . , , , . , , . , ; , . , . , . : ; ; ; : F062. 2; TV213. 4 : A A prelim ina ry study on the stap le crops virtual w ater con ten t in Zhejiang Province CU IQ iang, ZHU L idong, LI Fengquan, JIANG Yongjian, YEW ei (College of Tourism and ResourcesManagemen,t Zhej iangN ormal University, J inhua Zhej iang 321004, China) Abs tract: The crops virtual w ater content of 1997 - 2002 in Zhejiang w as calculated by studying p lanting area and output of staple crops. Crops virtual w ater content seemed decrease from northeast to southw est, w hich seemed to be contrary to w ater resources availability per capita trend. Itw as proposed that adjust crop structure such as increasing planting area of pea, sw eet potato, orange, cucumber, corn, tomato and w ater melon, in Zhoushan, Jiaxing, N ingbo and haoxing where are lack of w ater resource; W hile in H angzhou, Quzhou, L ishu,i increase planting area of foodstuff, rapeseed and cotton, and decreasing p lanting area of fruit such as orange and w atermelon properly. oybean, peanut, orange, barley, cotton could be p lanted in moun tainous region, and rice could be p lanted in p lain areas such as Jinhua andW enzhou. Based on the results, a conclusionw as made for adjusting the crop structure wh ichw ou ld be necessary to achieve a safe level of w ater resource. K ey w ord s: w ater security; virtualw ater; staple crop; Zhejiang Province * : : : ( Y504124); ( 2006109) : ( 1983