英语必修3人教版新课标 Unit2教案（06—语言点01）.docVIP

英语必修3人教版新课标 Unit2教案（06—语言点01） Unit 2 Healthy Eating---------Language points 1 1.教材分析（analysis of teaching material） The emphasis of this period will be placed on the important new words, expressions and sentences patterns in the parts Warming Up, Pre-reading and Comprehending. 2.学情分析（analysis of the students） Ss can understand the meanings of these words in the context, then the teacher will give some explanations. Later the Ss will be offered some exercises to master their usages. 3.教学目标(Teaching aims) 结果性目标（知识目标能力目标）： 知识目标(Knowledge aims) Get the Ss to learn and grasp new words and expressions: fiber,digestion,bean,slim,curiosity,lie,debt,glare,limit,benefit,item,protective get rid of, throw away, get away with, tell lies, etc. Get the Ss to learn and grasp the key sentences: Wang Peng sat in his empty restaurant feeling very frustrated. He thought of his mutton, beef and bacon cooked in the ….. Suddenly he saw his friend Li Chang hurrying by. Something terrible must have happened, if …… 能力目标(Ability aims) Enable the Ss to use some useful words and expressions correctly. Enable the Ss to make sentences after the useful sentence patterns. 程序性目标（即过程与方法）：Teacher should pick up the important sentences and translate them, then point out the language points. Students can read the exercise book firstly and do some exercise in the class. If students have some questions, they can ask teacher and do with it. 体验性目标（情感目标）： 情感目标（Emotional aims） Stimulate the Ss’ interest in learning English. Develop the Ss’ knowledge of healthy eating. 4.教学重点和难点（important points and difficult points） #Teaching important points: Enable the Ss to learn and grasp new words and expressions and key sentences. #Teaching difficult points: Enable the Ss to learn and use these phrases: get rid of, throw away, get away with, tell lies, etc. 5.教学过程(Teaching procedures)Step1. Read the new words and expressions in thi