英文版中美饮食文化差异.docVIP

Hello , everyone we are very proud to introduce our topic . my name is huangxiaolong ,he is jiangzhihui ,he is lihuan .let’s begin. Our?topic?is Differences Between Chinese And Western Food. cultural differences between East and West created a difference in food culture。 Here a brief talk from the differences between Eastern and Western food culture from the following 6 areas first Comparison of?Chinese-American?cuisine second :The concept of two different diets third :objects of Chinese and American food fourth：Table manners fifth：Holiday food Sixth:influence first Comparison of?Chinese-American?cuisine Chinese food?is divided into?eight major culinary，each culinary named of its province they are Shandong ,Jiangsu ,anhui ,Zhejiang ,Fujian ,Cantonese ,hunan and Sichuan. Each?have different characteristics. The U.S. Food?divided into?eastern, South ,?west and Islands. West is California cuisine(加州菜)and Asian fusion cuisine South is texmex cuisine德州菜, louisiana cuisine路易斯安那菜,florbbean cuisine 佛州菜East is New England cuisine, New York cuisine. And Islands is hawaii—Polynesian cuisine Polynesian cuisine. second The concept of two different diets Because?of the difference in ?Chinese and Western?philosophy, Western?diet?is more? emphasis on science and tends to?rational?diet, nutritional balance. Their foods?contain?calories, protein, vitamins?and so on. In addition to?health, however, they are monotonous单调的 and bland乏味的.Chinese people?always regard?the tasty of?food as?the primary purpose of?eating. When people praise the delicious food, they like to say?color, aroma香 and taste. third :objects of Chinese and American food From?eating?the contents， Chinese people?eat?vegetables?every day,?much more?than Americans，Although?Americans?eat?a lot of protein?everyday, However,?they stomach?function?affected by?eating?too little?fiber, Therefore,?the prevalence of?digestive system and ?cancer?rates were?much higher than?China; Chinese?people like?coarse grains, wh