Tea 茶文化ppt.pptVIP

  1. 1、本文档共23页,可阅读全部内容。
  2. 2、原创力文档(book118)网站文档一经付费(服务费),不意味着购买了该文档的版权,仅供个人/单位学习、研究之用,不得用于商业用途,未经授权,严禁复制、发行、汇编、翻译或者网络传播等,侵权必究。
  3. 3、本站所有内容均由合作方或网友上传,本站不对文档的完整性、权威性及其观点立场正确性做任何保证或承诺!文档内容仅供研究参考,付费前请自行鉴别。如您付费,意味着您自己接受本站规则且自行承担风险,本站不退款、不进行额外附加服务;查看《如何避免下载的几个坑》。如果您已付费下载过本站文档,您可以点击 这里二次下载
  4. 4、如文档侵犯商业秘密、侵犯著作权、侵犯人身权等,请点击“版权申诉”(推荐),也可以打举报电话:400-050-0827(电话支持时间:9:00-18:30)。
  5. 5、该文档为VIP文档,如果想要下载,成为VIP会员后,下载免费。
  6. 6、成为VIP后,下载本文档将扣除1次下载权益。下载后,不支持退款、换文档。如有疑问请联系我们
  7. 7、成为VIP后,您将拥有八大权益,权益包括:VIP文档下载权益、阅读免打扰、文档格式转换、高级专利检索、专属身份标志、高级客服、多端互通、版权登记。
  8. 8、VIP文档为合作方或网友上传,每下载1次, 网站将根据用户上传文档的质量评分、类型等,对文档贡献者给予高额补贴、流量扶持。如果你也想贡献VIP文档。上传文档
查看更多
Tea 茶文化ppt

Why tea can become a kind of culture in China? How can we protect and promote the Chinese tea culture? The origin Tea set Effect of tea Chinese tea culture Japanese sado Comparison of tea culture in China and Japan Tea origin Time origin Tea origin Origin myths Shennong(神农) Health effects of tea Potential Benefits Antibiotic effects Anti-cancer properties Increases metabolic rate Boosts mental alertness and immune system Effects on HIV Health effects of tea Potential drawbacks Fluoride Aluminum Caffeine Oxalates Tannin Hot drinking temperature Risk of liver damage Kinds of Tea Preparation Customs of Drinking Tea Operational Processes of Chaoshan Gongfu Tea Kinds of Tea White tea Black tea Green tea Yellow tea Oolong tea (乌龙茶) Pu-erh tea (普洱茶) Herbal tea (清凉茶) Scented tea (花茶) ······ Preparation Customs of Drinking Tea 1. Beijing Big Bowl Tea(北京大碗茶) 2. Chengdu Gaiwan Tea(成都盖碗茶) 3. Guangzhou Morning Tea(羊城早市茶) 4. Chaoshan Gongfu Tea潮汕功夫茶 Operational process 1. Appreciate tea (鉴赏香茗) 2. Pour water over teapot (孟臣淋霖) 3. Put tea into teapot (乌龙入宫) 4. Pour water into teapot (悬壶高冲) 5. Scratch the bubble on the surface (春风拂面) 6. Pour tea out of teapot (熏洗仙颜) 7. Use tea to warm up teacup (若琛出浴) 8. Pour water into teapot again (玉液回壶) Operational process 9. Take teapot around tea tray (游山玩水) 10. Pour tea into every teacup in order (关公巡城) 11. Drip the rest of tea into every teacup (韩信点兵) 12. Let guests enjoy the tea (敬奉香茗) 13. Smell the aroma of the tea and taste (品茗审韵) Background 1.the Buddhist monks brought tea from China to Japan during the sixth century B.C. 2. It is based on Buddhist religious content as the main body in order to achieve Taichedawu is carried out for the purpose of a new form of religion. Japan tea ceremony emphasize spirit : (a) Peace, Respect, Purity and Solitude (和、敬、清、寂) Rikyu (b) One Time One Meeting(一期一会) (c) The Concept of Sitting Alone(独坐观念) Proced

文档评论(0)

sd44055 + 关注
实名认证
文档贡献者

该用户很懒,什么也没介绍

1亿VIP精品文档

相关文档