dietarycarbohydrate.pptVIP

DIETARY CARBOHYDRATES CHANGES IN DIETARY HABITS 1. TOTAL CARBOHYDRATES VERSUS FIBERS FROM 1963, TOTAL CARBOHYDRATES CONSUMPTION INCREASED, BUT NOT FIBER CONSUMPTION INDICATING GREATER INTAKE FROM REFINED CARBOHYDRATES FROM GROSS ET AL., 2004, AM J CLIN NUTR DIETARY CARBOHYDRATES 2. WHOLE GRAINS VERSUS HIGH FRUCTOSE CORN SYRUP (HFCS) AT THE BEGINNING OF THE CENTURY, NO DETECTABLE INTAKE OF HFCS. AFTER THE 1960s COULD EXPLAIN THE INCREASE IN TOTAL CARBOHYDRATES, REPLACING THE DECREASE IN WHOLE GRAINS CONSUMPTION. FROM GROSS ET AL., 2004, AM J CLIN NUTR DIETARY CARBOHYDRATES 3. HFCS VERSUS TYP