大学毕业论文-网上订餐系统.docVIP

摘 要 二十一世纪是一个数字化网络化信息化以网络为核心的社会越来越多的人接受了电子商务这种便捷、快速的交易形式，网上订餐的推出很快受到了大家的欢迎。 本文网上订餐系统Online Restaurant Reservation System)的总体设计方案和开发。实现了从用户订餐菜品管理，用户管理，到订餐车实现，用户订单处理网上订餐在开发设计中，采用B/S（Browser/Server）结构，保证数据的一致性SQL Sever2005作为后台数据库，使系统安全性能更高采用当前流行的JSP(Java Server Pages)编程，用户界面更友好。 ；B/S；JSPAbstract The 21st century is characterized by digitization, networking and information. In the society with the core of network, more and more people have accepted the convenient and fast trade form of electronic commerce. Therefore, the online reservation is popular quickly. This paper presents the overall solution design and development process of an ORRS(Online Restaurant Reservation System). The whole system consists of two main parts: the front and back end. The front end includes of information browsing, ordering meal and information management, which are provided for users. The back end includes of maintaining data and system setup done by administrators. This system could finish the whole series of essential reservation task such as ordering meal, dishes management, user management, shopping cart, and ordering forms management. So, basically it could meet the needs of online reservation. The B/S(Browser/Server) architecture was adopted when developing the system, so as to guarantee the consistency of the data. The SQL Sever 2005 was used as the back end database to increase security. At last, the popular JSP(Java Server Pages) programming technology was used , thus making interface more friendly. Key Words: Online Restaurant Reservation System; Browser/Server; Java Server Pages目 录 第1章 概 述 1 1.1 课题的背景及意义 1 1.2 课题分析 1 第2章 系统实现主要技术 3 2.1 技术方案选取 3 2.2 相关语言及开发工具介绍 4 第3章 需求分析 8 3.1 系统需求分析 8 3.2 性能需求分析 8 3.3 产品质量需求分析 9 3.4 可行性分析 9 第4章 网上订餐系统总体设计 11 4.1 系统结构设计 11 4.2 系统流程分析 12 4.3 系统数据库设计 15 4.4 MVC模式 18 第5章 网上订餐详细设计及实现 21 5.1 运行环境及配置 21 5.2 系统前台模块实现 23 5.3 系统后台模块实现 28 第6章 软件测试 32 6.1 软件测试的目的和方法 32 6.2 软件测试 33 6.3 发现问题及解决 33 结 论 34 参考文献 35 致 谢 36 概 述 1.1 课题的背景及意义 随着Internet的普及，越