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1. What’s this food? Is it puding or salad? 2. What are the knives and forks for? Who usually use them? How about the Chinese? bowls and chopsticks A Quiz for Food 3. Which do most Chinese people prefer? 4. What is it called? A sandwich made with a patty of ground meat usually in a roll or bun(肉饼). A hamburger 5. Carrots and nuts are _________. They are hard and make a loud noise when you eat them. hot salty sweet crunchy (crisp,脆的) oily bitter sour stale (not fresh) 6. ___ food stays fixed to your fingers when you touch it, like honey. hot oily sour salty stale sweet sticky crunchy bitter 7. What is the coconut, fruit or vegetable? 8. Which country does dim sum(点心) originate from? 9. In England, what are French Fries called? 10. Which country does pizza originate from? Italy 11. Sushi is popular in _______. chips spaghetti [spe’geti] n. 意大利式细面条 12. Which of the following is rich in protein(蛋白质)? A. fruit B. eggs C. water D. fat the food we eat seven nutrients for health(营养素) Protein (meat, eggs, milk, fish and beans) the start of life; It ensures the growth, development, reproduction(繁殖), inheritance(遗传) and provides energy. Fat (oil) resource for energy; It helps to absorb vitamins A、D、E、K and renieratene [r?ni?r?.ti:n] (胡萝卜素), protect abdominal organs (内脏),prevent the heat from disappearing and keep the temperature。 Vitamin (fruit, vegetables) It’s important for humans’ growth and physiologic accommodation(调节生理功能) . Glucide; saccharide [s?k?raid] 糖类 (grain) The main energy provider(70%) for life. carbohydrate [kɑ:b?uhaidreit] 碳水化合物 Mineral composition 矿物质 (vegetables and fruits) It’s the most important part of bones and teeth. Water (water we drink each day) Body fluid mainly comes from water. It’s 60%of the body weight; used for regulating the temperature, transporting and oiling(润滑). D
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