t h e i m p a c t o f t h e n o r t h e a s t- brian w. gould（t h e i m p c t o f t h e n o r t h e s t -布莱恩古尔德(george w . bush)）.docVIP

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t h e i m p a c t o f t h e n o r t h e a s t- brian w. gould（t h e i m p c t o f t h e n o r t h e s t -布莱恩古尔德(george w . bush)）.doc

t h e i m p a c t o f t h e n o r t h e a s t- brian w. gould（t h e i m p c t o f t h e n o r t h e s t -布莱恩古尔德(george w . bush)）

The Impact of the Northeast Dairy Compact: A Comparative Evaluation of Two Studies by Ronald W. Cotterill and Andrew W. Franklin June 27, 2001 Food Marketing Policy Center Department of Agricultural and Resource Economics University of Connecticut Storrs, CT 06269-4021 This research was supported by USDA CSRS Research Grant No. 99-34178-7572, the Storrs Agricultural Experiment Station, and the University of Connecticut. It was not commissioned or supported by the Northeast Dairy Compact commission or any other outside agency. The authors are Director of the

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t h e i m p a c t o f t h e n o r t h e a s t- brian w. gould（t h e i m p c t o f t h e n o r t h e s t -布莱恩古尔德(george w . bush)）.docVIP