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CAP 132A ABATTOIRS REGULATION四
摘要:本文主要介绍了CAP 132A ABATTOIRS REGULATION的主要内容。
Cap 132A s 21 Power of manager to detain and dispose of unidentified food animals, dressed carcasses or carcasses
(1) If the owner of any food animal, dressed carcass or carcass in an abattoir is not known or cannot be found the manager may cause it to be detained until the owner is ascertained or found.
(2) Where a food animal, dressed carcass or carcass is detained under subsection (1) and the manager is satisfied that the owner of the food animal, dressed carcass or carcass cannot be ascertained or found, he may cause it to be disposed of in such manner as he thinks fit. (78 of 1999 s. 7)
(L.N. 210 of 1972; L.N. 279 of 1991)
Cap 132A s 22 Manager to post daily statement of food animals held in waiting lairage
(1) The manager of an abattoir shall cause to be posted daily in a conspicuous place in the vicinity of every waiting lairage therein a statement containing the name of every person in whose name any food animal was being held in the waiting lairage at the close of working hours on the previous day and the number of food animals then held for that person.
(2) No persons shall have any claim whatsoever against the Director or any public officer in respect of the theft of a food animal from a waiting lairage unless a complaint in writing, and the receipt issued for the food animal under this Part, are lodged by the claimant with the manager within 48 hours after the posting of the first statement under subsection (1) in which the lost food animal is not included. (L.N. 33 of 1975; L.N. 143 of 1976; 10 of 1986 s. 32(2); 78 of 1999 s. 7)
(L.N. 279 of 1991)
Cap 132A s 23 Offence to remove food animal from waiting lairage
Any person who removes a food animal from a waiting lairage otherwise than at the direction or with the consent in writing of an authorized officer shall be guilty of an offence.
(L.N. 279 of 1991)
Cap 132A s 24 Unauthorized persons not permitted
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