制冷并联机组机组培训.pptVIP

您知道吗?在制冷系统中油分和气分起什么作用?在制冷各个回路中为什么加装EPR 阀?在控制回路中“相保护器”的作用有哪些? 哪些因素会引起此报警?机组调试前应做好哪些准备和检查工作?平时机组运行时应做好哪些巡检工作?如何判断压缩机是否正常工作?一旦发现低液位报警, 如何应对? Perishable and semi perishable foods require refrigeration. Fresh meats, dairy products, perishable produce, bakery products, prepared meals, frozen foods, ice cream etc. etc. These foods are displayed in highly specialized and flexible storage, handling and display apparatus. They must be kept at safe temperatures during transportation, storage and processing as well as during display. The back room of a food store is both a processing plant and a warehouse distribution plant. It includes specialized refrigerated rooms. Each category of perishable food has its own physical characteristics, handling and display requirements that dictate display shapes and flexibility required for merchandising. Perishable and semi perishable foods require refrigeration. Fresh meats, dairy products, perishable produce, bakery products, prepared meals, frozen foods, ice cream etc. etc. These foods are displayed in highly specialized and flexible storage, handling and display apparatus. They must be kept at safe temperatures during transportation, storage and processing as well as during display. The back room of a food store is both a processing plant and a warehouse distribution plant. It includes specialized refrigerated rooms. Each category of perishable food has its own physical characteristics, handling and display requirements that dictate display shapes and flexibility required for merchandising. Perishable and semi perishable foods require refrigeration. Fresh meats, dairy products, perishable produce, bakery products, prepared meals, frozen foods, ice cream etc. etc. These foods are displayed in highly specialized and flexible storage, handling and display apparatus. They must be kept at safe temperatures during transportation, storage and processing as well as during display. The back room of a food store is both a pro