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Effect of flunixin meglumin on the antioxidant status in endotoxemia
ActaVeterinaria(Beograd),Vol.57,No.2-3,241-246,2007.
DOI:10.2298/AVB0703241K
UDK619:616.94
EFFECTOFFLUNIXINMEGLUMINONTHEANTIOXIDANTSTATUSINENDOTOXEMIA
KONYALIOGLUS*,ERA**,UNEYK**ELMASM**andYAZARE**
*FacultyofPharmacy, EgeUniversity,Bornova,Izmir,Turkey
**FacultyofVeterinaryMedicine,SelcukUniversity,Konya,Turkey
(Received1.November2006)
Inthisstudy,theeffectsofflunixinmegluminontheantioxidant
statusduringendotoxemiawereinvestigated.ThirtyBalb/Cmicewere
divided into three equal groups. Mice with no treatment formed the
controlgroup(groupI).Micetreatedwithlipopolysaccharide(LPS)and
LPS+flunixinmeglumin(FM)formedgroupsIIandIII,respectively.All
miceweresacrificedandtissuesampleswerecollected6hoursafter
treatments. Activities of superoxide dismutase (SOD), glutathione
peroxidase(GPX),catalase(CAT),aswellaslevelsofmalondialdehyde
(MDA)andglutathione(GSH)weredeterminedspectrophotometrically.
LPS caused a significant (p0.05) increase in levels of MDA (heart,
kidney,spleen)whichisanacceptedbiomarkerofoxidativestress,and
changed the levels of SOD, GPX, CAT and GSH. When FM was
administered simultaneously with LPS, FM inhibited (p0.05) the
increaseofMDAlevelsinalltissues.Asresults,LPScausedMDAlevels
and oxidative stress to increase. However, FM depressed the LPS
inducedincreaseofMDAlevels.ThisantioxidanteffectofFMmaybe
beneficialinendotoxemia.
Keywords:flunixinmeglumin,antioxidantstatus,endotoxemia.
INTRODUCTION
LPS,presentontheoutermembraneofgramnegativebacteria,isreleased
duringbacteriallysisandcausesendotoxicshock.Endotoxicshockisthecause
ofhighmortalityinintensivecarepatients(CadenasandCadenas,2002).Thereis
convincingevidenceofsevereoxidativestressinsepsis.Oxidativestressoccurs
whenantioxidantbalanceisdisruptedbyexcessiveproductionofreactiveoxygen
species(ROS)suchassuperoxideradical,hydroxylradical,hydrogenperoxide,
singlet oxygen (Cadenas and Cadenas, 2002; Mcdonald et al., 2003). ROS
constitute a major part of biologically important free radicals, and current
knowledge
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