龟足成体的5种消化酶活力_.pdfVIP

热带海洋学报 JOURNAL OF TROPICAL OCEANOGRAPHY 2011 年 第 30 卷 第 5 期: 88−94 海洋生物学 ; 5 林岗, 饶小珍, 陈宁, 郭世群, 许友勤 , , 350108 : , , , Capitulum mitella 5 pH 5 , , , , , , 55 , 45 35 ; pH 4.2—5.57—7.5pH : (267.07±13.69)U(72.21±6.1)U(28.62±1.6)U(1.46±0.02)U(65.24±1.8)U(A ) (T)(A/T ) : ; ; ; pH; 中图分类号: S917 文献标识码: A 文章编号: 1009-5470(2011)05-0088-07 Digestive enzyme activities in the alimentary tract of pedunculate cirripede Capitulum mitella LIN Gang, RAO Xiao-zhen, CHEN Ning, GUO Shi-qun, XU You-qin Key laboratory of developmental biology and neurobiology, Fujian normal university, Fuzhou 350108, China Abstract: Goose barnacle Capitulum mitella is a seafood with high nutrition and multiple biological and health benefits. To study its digestive functionality can provide theoretical foundation for its breeding. Five major digestive enzyme activities of the adult goose barnacle (Rostral-carinal length 11 mm) and the effects of different temperature and pH values on activities of the digestive enzymes were studied by enzyme analysis. The results indicate that the activities of trypsin-like protease, pepsin, amylase, cellulase, and lipase were determined in alimentary tract and affected obviously by temperature and pH val- ues. The optimal temperatures for the activities of trypsin-like protease, pepsin, and amylase were 55 , and 45 for cellu- lose, and 35 for lipase, respectively. The optimal pH values for trypsin-like protease, pepsin, and amylase were 10.8, 2.5, and 5.9, respectively at 55 , and those for cellulase and lipase were 4.2−5