2012年年夜饭菜单和制作方法(国外英语资料).doc

2012年年夜饭菜单和制作方法(国外英语资料) Healthy new years menu, Chengdu New Oriental recommended First, golden silk rice cake 1. raw materials: 600 grams of rice cake, 200 grams of pumpkin, sugar, osmanthus, oil. 2. making process: A. shred rice cake and pumpkin. Oily pot pour. B. pot hot water, add sugar to melt, pour into the rice cake, fried soft, and then pour into the pumpkin silk, slightly turn mix, mature can. 3. features: dishes colorful, refreshing smooth mouth. Two, mandarin fish fruit 1. raw materials: mandarin fish a (about 600 grams), fruit (can use pineapple, watermelon and honeydew melon, cucumber and other materials), letinous edodes 10, cabbage soup, salt, starch, onion, ginger. 2. making process: Mandarin fish A. will cut off the head and tail scraping scales, steaming, stand-by. B. take fish, cut diced fish, add salt and season. C. pot soup with vegetable oil to stay a little slip pan, add onion ginger saute, pour in the fish, fry becomes white, add soup and a little salt, add the fresh mix, pan mounted on a long plate, put the fish head and tail, the sides can be used letinous edodes dish. 3. features: taste of fish, tender, delicious, fresh, coupled with fruit, to supplement the lack of carbohydrate carbohydrate deficiencies. Three, thick soup goose fat pot 1. ingredients: French goose liver 250 grams, alpine cabbage, mushroom, mushroom, salt, soup, tang. 2. making process: A. cut the goose fat liver into 0.5 cm, ready. B. mountain vegetables cut into slices, mushroom pot, add chicken broth, salt, seasoning to boil, Tom king, into the goose Fasciola cover pot lid can be on the table. 3. features: goose fat liver rich in lipid solubility vitamins, unsaturated fatty acid and lecithin, this dish with mushroom, vegetables and soup, no matter from the taste, nutritional terms are excellent for. Four, new year Yuhuan shrimp 1. raw materials: Nine shrimp 300 grams, 150 grams of ginkgo, Japanese cucumber 50 grams, 10 grams of carrots. 2. making process: A. in nine shri