可口麦田 甜点的长大史(国外英语资料).docVIP

可口麦田 甜点的发展史(国外英语资料) Desserts have never been mainstream in Eastern culinary culture. When you were young, you would have to eat cake. You usually have to wait for your familys birthday to have a chance. In recent years, popular drinking afternoon tea, cakes, desserts have gradually formed a dietary atmosphere, but has not yet formed a culture, can not really combine with diet. The coca crop made taro dessert is very popular. The main reason is the dessert from the west, are imported, due to the lack of historical and cultural background, in the east of natural development limited. As for the Western dessert, France is the leader, many French famous dessert division or cake shop, the use of French dessert reputation to set up branches overseas, popular. The coca crop taro workshop immortal taro dessert classic delicacy dessert. In Japan, the senior division from the French dessert love that, to highlight the dessert pure and first-class quality; in Taiwan, plus the French dessert two words, you can usually create a senior delicious effect. From this point of view, French desserts are synonymous with high, delicate and delicious. When it comes to desserts, the most primitive desserts in human history are cakes made from flour, oil, and honey. In a lot of human civilization, the dessert is often used as a pension for divine sacrifice, in addition to pay attention to the quality of the materials, the shape is more important. Poor people can not afford to buy animals like geese or cows and sacrifice animals to make cakes instead of animals. Later, the rural cake gradually evolved into wedding, birthday and other important occasions of food. Delicious wheat field to build the first brand of dessert restaurant. Because at that time there was no sugar, so honey, figs, dates, sesame seed, poppy seeds, spices have become the most widely used materials. The fourth century BC, the Greeks have invented many oil and white cheese cake, some people even began experimenting with eg