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Fu qi fei pian
Feature
Name
History
Contents
there was a married couple in Chengdu famous for making beef slices. The husband, Guo Zhaohua (郭朝華), and wife, Zhang Tianzheng (張田政), were particular about the beef slices they made, and often experimented with new ingredients.
As a result, their beef slices had a distinct taste from the other beef slice vendors, and their business boomed.
To suit their customers tastes, the couples made many improvements on the dish, and offal slices were eventually replaced by various beef or lamb slices.
In the 1930sIn the 1980sNowadays
History
Name
Nowadays
After decades of efforts , Fuqifeipian have become famous snack in china.
It also becomes one of Sichuan Dishes that foreign tourists will taste in Sichuan.
A symbol: as an important brand of the enterprise,Fuqifeipian was not just a dish.
Kuo couples were incorporate into the Chengdu Food Enterprise.
The companies made “couples” become registered trademark.(注册商标)
It was honored with China Time-honored Brand.(老字号)
In the 1980s
History
Fu Qi Fei Pian
Origin:
Services
Translation:
The meaning of Fei(废)is waste parts or offal(内脏). The lung (肺)could be a part of this offal but fei is not lung by itself in this dishs meaning.
After the public-private partnerships, Guo couples thought Fei (废)was not a very nice word, but it was easily recognised as the the word of “lungs(肺)” , so register as “Fuqi fei(肺)pian
1.Husband and Wifes Lung Slice
(丈夫和妻子的肺切片)
2.Married Couple‘s Slices of Lung / Couple Lung Slices
3.Pork Lungs in Chili Sauce/Beef and Ox tripe in Chili Sauce
(泡在辣椒酱里的牛肉和黄牛肚)
Services
Taste:spicy and soily
Color : bright and red
Texture:tender, smooth and soft
Feature
Fu Qi Fei Pian
Thank you!
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