牛肉菜谱18道(国外英语资料).docVIP

牛肉菜谱18道(国外英语资料) Beef recipe 18.Txt you cant change other people, but you can change yourself; you cant change the weather, but you can change your mood; you cant change the length of life, but you can expand its width. Beef recipes 18.Txt eat, eat, not sin, fat people also have the right to fattening! Slim behind, is actually haggard, love your people do not care about your waistline! Try the taste of long food, even if it is a kind of beauty! The most terrible thing about losing weight is not hunger, but the fact that you are not hungry, but you always feel that you must eat something before you are practical. Beef recipe 18 Release date: 2010, 07, 23, 10:07 Gold curry beef Sirloin fillet Accessories: pepper, onion, garlic, ginger and spices: salt, monosodium glutamate, curry powder, tomato sauce, coconut milk In 1, the loin meat with salt, MSG, starch, edible oil and salted down into the pot of water, slightly slide loose meat out of standby; 2 wok pour oil, onion, stir fry into Jiang Suanrong, pour a little water, add curry powder, tomato sauce, add beef slices stir fry, add salt, sugar, coconut milk, boiled slightly to sticky sauce, add pepper stir fry pan can be refined, modified. Features: curry flavor, sweet and smooth. Beef Roulade crisp Ingredients: beef accessories: spring roll crust, corn, horseshoe, pineapple, coriander Spices: salt, monosodium glutamate, white sugar, pepper, salad dressing 1, cut the beef into slightly larger than corn grain Ding, add pepper powder, salt, MSG, stir fry for 3 minutes, five mature turn into the water chestnut grain, pineapple, corn and stir fry pan, stir in Mustard Salad Sauce, salt, monosodium glutamate, pepper, coriander stir; 2, the skin Spring rolls out, one by one package into the beef, sealed with starch, until the oil after the heat in turn into the fry till golden brown. Features: golden color, crisp and tender outside. Stewed Beef in Casserole Ingredients: beef tenderloin, carrot, mushroom and accessories: mushro