Chinese food饺子概要1.pptxVIP

Chinese Food; Sweet and Sour Pork; Gong Bao Chicken;Ma Po Bean Curd; Peking Duck; Today...... ; Dumpling is one of Chinese ancient traditional foods. Dumplings dating back more than 1,800 years of history. Most Chinese people are very fond of dumplings. In most parts of northern China, every spring festival will eat dumplings, and, in many provinces in the winter solstice will eat dumplings.;Dumpling stuffing：;History and source;How to make it?;Put Shalllot, Ginger, and Dumping stuffing condiment in it. Then you need to do the chopping and the mixing.;Kneading the dough with wheat flour and water.;With a rolling pin, we make the wrappers. Then put the stuffing into it.;Then pinch the wrapper and make a nice shape of it.;To cook them in the boiling water Its important to stir a little with a spoon to make sure that the dumpings dont stick to the bottom.;Delicious dumpings~~~~~~HAHAHA