2014山东高职对口单招考试英语模拟试题16（含答案） .docVIP

2014山东高职对口单招考试英语模拟试题16（含答案） B Celebrate the arts at Harvard ARTS FIRST: April 28－May l, 2012 Experience non-stop art ! Over 200 performances, exhibitions, films, and multimedia presentations Highlighting student and faculty creativity at Harvard． Schedule of events: www．ofa．fas．harvard, edu/arts, or call 617 495 8676 to request a program guide． Join us in honoring Susan Meiselas, winner of the 2012 Harvard Arts Medal Photographer Susan Meiselas will be awarded the Arts Medal by President Drew Gilpin Faust and will take part in a conversation organized by John Lithgow． Friday, April 29, 4 pm New College Theatre, 10－12 Holyoke St．, Cambridge Admission free: tickets required． Those who receive this announcement may request up to two tickets by emailing www．ofa．fas．harvard, edu/arts or calling 617 495 8676．Please indicate one or two tickets, and reply by April 25． 60．How long will Harvard ARTS FIRST FESTIVAL last? A．For two days． B．For three days． C．For four days． D．For five days． 61．Who is a photographer? A．Susan Meiselas． B．Drew Gilpin Faust． C．John Lithgow． D．Holyoke Johnson． 62．What do you know about the event at New College Theatre? A．People must buy tickets for it． B．Everyone can go to it． C．It begins at 10 am on April 29． D．One can get two tickets at most． C About l,500 years ago the Japanese imported many aspects of Chinese culture :the writing system, political institutions, and perhaps the most important, Buddhism． Buddhist priests were expected to eat only vegetables, and tofu, made from the soybean, was a very important food in their diet．When Buddhism was introduced from China, tofu was also brought to Japan． Tofu developed in different ways in China and Japan．While the Chinese often changed the taste of tofu by mixing it with strongly - flavored vegetables or meat, the Japanese preferred to eat it using only a simple sauce． Even now, traditional Japanese cooking preserves the original delicacy of tofu, though the way it is ser