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IFS Food Safety and Quality Management System(IFS食品安全和质量管理体系)
IFS Food Safety and Quality Management System
This is an ideal package for Food Manufacturers looking to meet the
requirements of the IFS Food Standard for quality and food safety of
food products.
Ensure your Food Safety Quality Management System meets Global
and International standards with our comprehensive and easy to use IFS
Food Safety and Quality Package for Food Manufacturers containing:
An introduction to the IFS Food Standard Training Presentation
A comprehensive set of Food Safety Management System
Procedures covering all the requirements of the IFS Food
Standard
A range of 50 easy to use Food Safety Management System
Record Templates
An IFS Food Safety Quality Management System
Implementation Workbook
A HACCP Manual containing over 30 HACCP documents
HACCP Training Exam
Internal Auditor Training and Exam
A series of sample Validation and Verification Checklists
Free online support via e-mail - Support Policy
IFS Food Safety and Quality Management System
Step One: Introduction to the IFS Food Standard
This 45 minute comprehensive illustrated and interactive PowerPoint
training module presentation will introduce the IFS Food Standard to the
management team and explain how to start the process of implementing
an IFS compliant Food Safety Quality Management System.
IFS Food Safety and Quality Management System
Food Safety Management System Procedures
Comprehensive top level documents that can form the basis of your
Food safety quality management system:
Section 1
QM 1.1 Corporate Policies
QM 1.1.2 Food Safety and Quality Objectives
QM 1.2 Corporate Structure
QM 1.2 Corporate Structure - Job Descriptions
QM 1.2 Corporate Structure - Organisational Chart
QM 1.3 Customer Focus
QM 1.4 Management Review
QM 1.5 Communication
Section 2
QM 2.1 Food
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