大型超市经营的理念技术-如何经营超市（Large supermarket management concept of technology - how to manage the supermarket）.docVIP

大型超市经营的理念技术-如何经营超市（Large supermarket management concept of technology - how to manage the supermarket） Have the basic characteristics of management of supermarket is: low cost, low interest rates, high flow. It is not the brand of goods and precious commodities, general business is the mass of daily consumer goods, the interest rate determined by the market, not so high. In this case, a large supermarket to make profit, you can only use the low cost management mode, such as the employment of personnel to less than department stores, department store service is not much; if not a shopping guide, no delivery etc.. In a word, to find ways to save manpower and resources, reduce operating costs. In addition, increasing the flow of goods is in the supermarket, raise the rate of capital turnover. The supermarket earn good money, the more need is more necessary in other words, very careful in reckoning, digital business. The supermarket every decision, every process, every business process and its result should be to control it with a digital. Large supermarket operators must have digital business philosophy, and to support digital management, digital technology is the application of modern information technology has become an indispensable prerequisite. We have statistics, a large supermarket million meters, data generated every day recorded in about 30 thousand. It was recorded by the brain to the collection, statistics, processing and analysis, is absolutely impossible, must use digital equipment including hardware and software, and help with our digital business. In order to operate large supermarket in the use of information technology, a very important guarantee, is not to apply this technology to the application of this technology, this system in their system. Because of the large supermarket and department store is different, we must seize and adapt to large supermarket distinctive characteristic and different department, open the corresponding prescription, in orde