experimental antithrombotic effect of potatoes harvested in the autumn土豆在秋天收获实验抗血栓形成的影响.pdfVIP

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experimental antithrombotic effect of potatoes harvested in the autumn土豆在秋天收获实验抗血栓形成的影响.pdf

experimental antithrombotic effect of potatoes harvested in the autumn土豆在秋天收获实验抗血栓形成的影响

Vol.4, No.2, 108-112 (2012) Health /10.4236/health.2012.42017 Experimental antithrombotic effect of potatoes harvested in the autumn 1* 1 1 2 Junichiro Yamamoto , Megumi Masuda , Kanae Hyodo , Masahiro Iwasaki 1Laboratory of Physiology, Faculty of Nutrition, Cooperative Research Center of Life Sciences, Kobe Gakuin University, Kobe, * Japa

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