enteral nutrition on postoperative gastric cancer patients in the early application of（肠内营养在胃癌术后患者早期应用）.docVIP

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enteral nutrition on postoperative gastric cancer patients in the early application of（肠内营养在胃癌术后患者早期应用）.doc

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enteral nutrition on postoperative gastric cancer patients in the early application of（肠内营养在胃癌术后患者早期应用）

Enteral nutrition on postoperative gastric cancer patients in the early application of [Abstract] Objective To investigate the early postoperative gastric enteral nutrition support of the feasibility and safety, to promote early rehabilitation of patients. Method after radical gastrectomy for 56 patients, 28 cases were randomly divided into experimental and control group, 28 cases the control group by indwelling gastric tube, fasting, infusion, parenteral nutrition treatment and care, the experimental group in the implementation of the control group measures, while at 24h after enteral nutrition support, compared two groups of patients flatus time, the incidence of complications. experimental group patients after anal exhaust time earlier than the control group (P lt;0.01. experimental group, the number of cases of postoperative complications compared with the control group, the difference was statistically significant (P lt;0.05. Conclusion Early postoperative gastric enteral nutrition support in patients with earlier anal exhaust time can reduce the incidence of postoperative complications, shorter hospital stay, significantly improve the patient’s quality of life. [Keywords:] enteral nutrition cancer care In recent years, the hospital treated 28 cases of gastric cancer patients early in the implementation of enteral nutrition and care, and to observe patients with early enteral nutrition on the nutritional impact of the implementation process now of nursing experience and experience summarized as follows: 1 Materials and Methods 1.1 General data collection in December 2007 - 2008 December in our hospital-line gastric cancer patients in 56 cases. Were confirmed by biopsy confirmed gastric cancer, then divided into experimental and control groups between the two groups of patients gender, age, nutrition status, etc. The statistical comparison, the differences were not statistically significant. 1.2 The control group of gastric cancer patients