天山大黄多糖的超声提取及含量测定（Ultrasonic extraction and determination of polysaccharide in Tianshan Mountains）.docVIP

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天山大黄多糖的超声提取及含量测定（Ultrasonic extraction and determination of polysaccharide in Tianshan Mountains）.doc

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天山大黄多糖的超声提取及含量测定（Ultrasonic extraction and determination of polysaccharide in Tianshan Mountains）

天山大黄多糖的超声提取及含量测定（Ultrasonic extraction and determination of polysaccharide in Tianshan Mountains） The moon is shining and the spring stone is high. Alone, body and shadow comforting each other. Scene of the year you have to remember, when the autumn scenery is the most. The tree crow, bridges, West Road rosinante. Sunset, heartbroken people in the world. Bamboo outside peach 32 branches, spring plumbing duck prophet. Ultrasonic extraction and determination of polysaccharide in Tianshan Mountains Update Date: 06-07 [Keywords] Tianshan Mountain Abstract: objective to extract polysaccharide from Rheum officinale and determine its content. Methods the polysaccharide of Tianshan Mountain was extracted by water extraction and ethanol precipitation method. The content of polysaccharide was determined by phenol sulfuric acid colorimetry. Results the content of polysaccharide was 8.756%, the average recovery was 100.6%, RSD=0.66% (n=5). Conclusion the extraction of Polysaccharides from Radix et Rhizoma Rhei by ultrasonic technique for the first time increases the rate of reaction and increases the yield. Key words: ultrasonic technology; Tianshan Rhubarb; polysaccharide; extraction; content determination Extraction, and, Content, Determination, of, Polysaccharide, from, Rheum, wittrochii, L.,, by, Ultrasonic, Technology Abstract:ObjectivePolysaccharides was extracted from Rheum wittrochii L. by ultrasonic method, and the content was determined. MethodsPolysaccharides was extracted by Ultrasonic method, and the content was determined by spectrophotometer.ResultsThe polysaccharides content of Rheum wittrochii L. is recovery rate 8.756%, is 100.6%. ConclusionIt, is, the, first, to, extract, polysaccharides, from, Rheum, L.by, ultrasonic, method., Ultrasonic, extraction, wittrochii, was, a, better, method,, for, polysaccharides, time, of, L., Rheum, wittrochii Key words:Ultrasonic technology; Rheum wittrochii L; Polysaccharide;; Extraction; Content determination L. (Rheum wittro