雅思流程图散文生产巧克力.docxVIP

智课网IELTS备考资料雅思流程图范文：巧克力的制作摘要：下面就是小马过河在线雅思频道为大家收集整理的雅思流程图范文：巧克力的制作，供大家参考，希望大家能够对所学的知识进行融会贯通，在备考雅思考试的时候，针对自己的特点进行适当的参考和借鉴，才有利于提高自己的成绩。 WRITING TASK 1 You should spend about 20 minutes on this task. The iillustrations above show how chocolate is produced. Summarise the informaiton by selecting and reporting the main features. Write at least 150 words.雅思小作文真题范文：巧克力的制作 The diagram shows the stages in the processof making chocolate.【所有的小作文第一句话都要用一般现在时。流程图必备三个词：process：整个过程, stage：阶段，step：步骤】 Chocolate comes from the cacao tree, which is grown in parts of South America, Africa and Indonesia.【开头不能冲上来就直接介绍cacao tree，而是通过主题词chocolate引出，否则显得太唐突】【流程图特点之一：介绍过程要使用一般现在时】【流程图特点之二：大量使用定语从句，将有关联的两句话连接。】【流程图特点之三：大量使用被动语态】The tree produces large red pods which contain white cocoa beans. Firstly,【流程图特点之四：使用一些表示顺序的连接词】when the pods are ripe,they are harvested, the beans are removed and they are fermented for several days in large wooden boxes.【三个句子的并列：“句子A，句子B and 句子C”。】During the fermenting process, the beans turn brown.【流程图特点之五：要适当地添加个别图中没有交代但能从图片中直接读出来的的一些内容，否则可能达不到字数要求。但是一定要把握尺度，千万不要加上自己的主观观点，否则会扣分】 Next, the brown beans are spread in the sun to dry. They are then put in large sacksand transported by train or lorry. After this, the beans are taken to a chocolate factory where they are roasted in an oven at temperatures of between 250 and 350 degree Celsius. After being roasted, the beans are crushed and the outer shell is removed. This part is not needed for making chocolate. Finally, the inner part of the bean is pressed and liquid chocolate is produced.【流程图特点之六：一般不需要写总结】以上就是雅思流程图范文：巧克力的制作的相关信息，非常详细，对于大家经常会在考试中出现的迷惑都做了详细的解答。大家可以在备考自己的雅思阅读考试的过程中对此加以适当的练习和借鉴。编辑推荐：雅思口语复习技巧集锦雅思写作句型整理和归纳：原因结果的表达方式雅思大作文范文：善意的谎言相关字搜索：雅思写作材料