report from the biennial scientific meeting of the australasian section of the american oil chemists society (aaocs) held in adelaide, november 2011两年一次科学会议的报告的澳大拉西亚的部分美国石油化学家协会(aaocs)在阿德莱德举行,2011年11月.pdfVIP

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report from the biennial scientific meeting of the australasian section of the american oil chemists society (aaocs) held in adelaide, november 2011两年一次科学会议的报告的澳大拉西亚的部分美国石油化学家协会(aaocs)在阿德莱德举行,2011年11月.pdf

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report from the biennial scientific meeting of the australasian section of the american oil chemists society (aaocs) held in adelaide, november 2011两年一次科学会议的报告的澳大拉西亚的部分美国石油化学家协会(aaocs)在阿德莱德举行,2011年11月

Nutrients 2012, 4, 372-398; doi:10.3390/nu4050372 OPEN ACCESS nutrients ISSN 2072-6643 /journal/nutrients Meeting Report Report from the Biennial Scientific Meeting of the Australasian Section of the American Oil Chemists Society (AAOCS) Held in Adelaide, November 2011 Matthew R. Miller Secretary of AAOCS, NZ Institute for Plant Food Research Ltd., PO Box 5114, Nelson, New Zealand; E-Mail: ler@plantandfood.co.nz Received: 17 April 2012; in revised form: 22 May 2012 / Accepted: 22 May 2012 / Published: 23 May 2012 1. Overview The Australasian section of the American Oil Chemists Society (AAOCS) held their biennial meeting in Adelaide, Australia on 8–11 November 2011. Over 70 scientists, researchers and industry representatives gathered for three days of talks and discussions on lipid related topics. A highlight was the hot topic symposium on the new olive oil standard being introduced in Australia. Paul Miller, Australian Olives Association, gave a compelling address on why the standard was needed. He demonstrated that the increase in price and demand for high quality olive oils has led to products falsely or misleadingly labelled. Furthermore, the genetic and seasonal variation in minor components of olive oil has led to misclassifications. An extensive scientific and political process in Australia and overseas led to development of this new standard. Dr. Leandro Ravetti, Mordern Olives, demonstrated the development of two new methods, for analysis of pyropheophytins and diacylgly