甜蒜的制作方法（Method for making sweet garlic）.docVIP

甜蒜的制作方法（Method for making sweet garlic） 1. Pickled Sweet Garlic pickling method is very simple: garlic, take spring to remove the skin, leaving only a layer of skin tender inside, washed with dilute brine soak half a day to day, which can play the role of disinfection and can make better preservation of garlic; soaked in brine garlic, remove and drain side water side into the jar or enamel jar, glass bottle, add sugar and vinegar, in general, 500 grams of garlic requires about 750 grams of sugar, vinegar amount is added according to their own tastes; finally, cold boiling water add garlic, to