炒菜教程（Cooking tutorial）.doc

炒菜教程（Cooking tutorial） Journal Is already the first Next: comrades, hurry to collect... | back log list [turn] the 71 cooking techniques that young people must know Share, reprint, copy, address, log address: Please copy it with Ctrl+C and paste it to your friend. Zambrotta cancel praise. Reprinted from little money on 2011, 07, 25, 22:12, read (5) comments (0) categories: personal diaries Report: come in small font Save both men and women and starve later! 1, boiled dumplings, put a scallion in the water, or in the water after a little salt, and then put dumplings, dumplings taste delicious, not adhesion; in and noodles, every 500 grams of flour plus an egg, dumplings leather scrape not adhesion; 2, stew, add a few pieces of orange peel in the pot, in addition to smell and greasy, and increase the flavor of soup; 3, cooking soup bones, add a teaspoon of vinegar, the bones of phosphorus, calcium dissolved in the soup, soup and preservation of the vitamin; 4, chicken: wash cuts, pour into the hot pot and stir fry, stir fry until the water dried, pour some vinegar, then quickly stir fried chicken, to the sound of a burst out, immediately heated water (not too chicken), and then Wang fire ten minutes, add seasoning, move a small fire simmer 20 minutes, you can pan pour sesame oil; be in good stew soup, the temperature dropped to 80 ~ 90 degrees before eating or salt; Because of the high water content in chicken, stewed chicken with salt first, chicken soaked in salt water, the tissue cells moisture permeability, protein coagulation, the chicken significantly shrink tight, Affect the dissolution of nutrients into the soup, and cooked chicken tends to hard, old, rough texture; I will live the people will cook Before cooking, we must pay attention to several problems: barley, rice 3: 7, the most healthy cooking, summer cooking, clever wine. View Original Image 5, boil broth or pork ribs soup, add a few pieces of fresh orange peel, not only delicious, but also reduce greas