北京市食品安全监督管理规定（Provisions of Beijing Municipality on supervision and administration of food safety）.docVIP

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北京市食品安全监督管理规定（Provisions of Beijing Municipality on supervision and administration of food safety）.doc

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北京市食品安全监督管理规定（Provisions of Beijing Municipality on supervision and administration of food safety）

北京市食品安全监督管理规定（Provisions of Beijing Municipality on supervision and administration of food safety） Promulgated by the peoples Government of Beijing Municipality (promulgated by the peoples Government)(time of promulgation)(time of implementation) Decree No. 117th (No.) of Beijing Municipal Peoples Government Provisions of Beijing Municipality on supervision and administration of food safety Promulgated by the fifty-seventh executive session of the Municipal Peoples Government on December 31, 2002, and is hereby promulgated and shall come into effect as of February 1, 2003. Two, 00, two, December 31st Article 1 These Provisions are formulated in accordance with the relevant laws and regulations, in light of the actual conditions of this Municipality, in order to safeguard the health and personal safety of the people and to strengthen the supervision and administration of food safety. Second units and individuals engaged in food production and operation within the administrative area of this Municipality shall abide by these provisions. Third, the market access to food system. Fourth Municipal Peoples government unified coordination of food safety supervision and management. City Administration of industry and commerce, health, quality and technical supervision, commercial, agricultural and other administrative departments within the scope of their respective duties, in accordance with the unified planning and deployment of the Municipal Peoples government, perform their duties according to law, jointly improve food safety supervision and management work. Fifth, the citys food safety implementation of the district and County Peoples government responsibility system. The district and County Peoples governments shall uniformly coordinate the competent administrative departments of this region (county) to do a good job in the supervision and administration of food safety. Sixth, the establishment of the citys food safety expert evaluation system. Seve